“The Day After!”

Premium Brunch

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Baked

Bagels, Muffins, Croissants

(Cream Cheese, Varietal Preserves, Sweet Butter)

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Entrée Selections

Local Organic Green Salad

Scottish Smoked Salmon                                   Light Finger Sandwiches

Fresh Fruit and Berry Selection

Petit Croque Monsieur                                      Terrine of Fois Gras

Asian Pasta Salad with Jumbo Shrimp

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Omelet Station

(Made to order by Omelet Chef)

Traditional Compliments of

Swiss, American, Cheddar

Tomato, Mushroom, Peppers, Onions

Ham, Sausage, Bacon

Crepes and Waffle Station

Sweet and Savory

Fresh Fruit and Assorted Preserves

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Assorted Beverages

Coffee, Tea, Juice, Soda, Spring Water

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$45 p.p.

Plus Service, Tax and Gratuity

(40 person minimum)